Fresh Apple Cake - cooking recipe

Ingredients

2 eggs or egg substitute
1 c. sugar
3/4 c. vegetable oil
1 1/2 c. flour
1/2 tsp. cinnamon
1 tsp. baking soda
2 c. chopped and peeled apples (3 large)
1 c. chopped walnuts
1 tsp. vanilla
1/2 tsp. salt (optional)

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients well.
Grease and flour a 9-inch round pan thoroughly.
Spread mixture.
Bake for 45 minutes.
Frost, if desired; delicious without!