Buttermilk Pie(Makes 2 Pies) - cooking recipe

Ingredients

2 c. sugar
3 Tbsp. flour
3 eggs
2/3 c. melted butter or margarine
1 tsp. vanilla
1 c. buttermilk
2 unbaked pie shells

Preparation

Mix flour and sugar together.
Add remaining ingredients and pour into 2 pie shells.
Cook at 350\u00b0 until custard is firm.
This pie needs no topping.
You can add Angel Flake coconut and nuts if you like.