7-Layer Salad - cooking recipe

Ingredients

lettuce
1/2 c. chopped green onions
1/2 c. chopped celery
1/2 c. chopped green peppers
1 box frozen peas, cooked and drained with salt and pepper
1 (16 oz.) jar mayonnaise
2 Tbsp. sugar, sprinkled over mayonnaise
8 oz. shredded Cheddar cheese
1 whole pkg. fried bacon, crumbled

Preparation

Chop lettuce and place in bowl.
In layers, place ingredients in order given.
Cover tightly and refrigerate 24 hours before serving.
Right before serving, mix up the salad.