Pepperoni Biscuits - cooking recipe

Ingredients
    2 cups bisquick
    3/4 cup milk
    3 tablespoon butter, melted
    1/2 teaspoon garlic powder
    1/2 teaspoon italian seasoning
    1- 3 1/3 oz package of sliced pepperoni, finely chopped
    2/3 cup shredded cheddar cheese
Preparation
    In a bowl, combine biscuit mix, milk, butter, garlic powder and italian seasoning.
    Stir in pepperoni and cheese.
    Drop by heaping tablespoonfuls 2 inches apart on an ungreased baking sheet.
    Bake at 400 degrees for 15 minutes or until golden brown. Serve warm.

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