Impossible Pie - cooking recipe

Ingredients

2 c. milk
1/2 c. margarine
1 c. sugar
1/2 c. flour
4 eggs
2 tsp. vanilla
1/4 tsp. salt
1 c. shredded coconut

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients in blender container.
Blend until mixture is light yellow in color and all dry ingredients are mixed thoroughly.
Grease and flour a 10-inch pie pan.
Pour in blender mixture.
Bake for 40 to 45 minutes or until a knife inserted in center comes out clean.
Coconut will rise to top and be golden brown.
There will be a thin layer of crust on the bottom.
Tastes like custard pie.