French Salad Dressing - cooking recipe

Ingredients

1 can tomato soup
1 c. salad oil
3/4 c. vinegar
3/4 c. sugar
1 tsp. prepared mustard
1 tsp. Worcestershire sauce
1 tsp. salt
1 tsp. pepper
1 clove garlic or 1 tsp. garlic salt

Preparation

Mix all ingredients and put in a 2-quart bottle and shake. Keeps in refrigerator forever.