Barbecue Lima Beans - cooking recipe

Ingredients

1 lb. limas (cook in salted water)
1 lb. bacon, chopped and partially cooked in oven
3 Tbsp. prepared mustard
1/2 bottle ketchup
1 1/2 c. brown sugar

Preparation

Pour off some fat from bacon.
Mix limas and bacon together. Add mustard, ketchup and brown sugar.
Bake at 350\u00b0 for 1/2 hour. May need more if it has been refrigerated.