Corn Flake Treats - cooking recipe

Ingredients

1 c. sugar
1 c. peanut butter
1 c. Karo syrup
6 c. corn flakes

Preparation

Heat sugar and syrup until it boils and sugar melts. Remove from heat and stir in peanut butter and corn flakes. Place on wax paper with teaspoon. Roll into balls with hands, if desired, or leave as they are. Yields about 60 candies.