Aunt Helen'S Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 c. cracker meal
3/4 c. chopped onion
1/2 c. chopped green pepper
2 eggs, beaten
1/2 c. catsup
1 bay leaf, crushed
1/8 tsp. thyme
1/8 tsp. marjoram
salt and pepper

Preparation

Heat oven to 350\u00b0.
In a bowl combine ingredients; mix well. Shape into a loaf.
Place in a baking dish.
Bake 1 hour.