Italian French Dressing - cooking recipe

Ingredients
    1/2 cup grated onion
    1/4 cup vinegar
    1/4 cup sugar
    1/2 cup ketchup
    1/2 cup oil
    1 tsp. Worcestershire sauce
    1 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. garlic powder
    1/2 tsp. basil
Preparation
    Put in quart jar.
    Shake well.
    Chill overnight or several hours.
    Save up to 1 1/2 months, no longer.

Leave a comment