Tortillas With Layered Dip - cooking recipe

Ingredients

2 (8 oz.) bricks cream cheese
1 avocado
1 large tomato or 2 medium, chopped
1 bunch spring onions, sliced
8 oz. brick Cheddar cheese, shredded
1 can black olives, diced
tortilla chips

Preparation

Assemble in layers.
Cream together one 8 ounce cream cheese and one peeled and diced avocado.
Then cream together one 8 ounce cream cheese and 3 tablespoons salsa.
Then diced tomato, then sliced spring onions, shredded Cheddar cheese and diced black olives.
Serve with your favorite tortilla chips.