Slap Your Brains Out Biscuits - cooking recipe

Ingredients

1 pkg. dry yeast
4 1/2 cup flour
1/3 tsp. soda
1/4 tsp. baking powder
1 tsp. salt
1/2 cup sugar
2 cup buttermilk
1/2 cup oil

Preparation

To 1/2 cup warm water add 1 tsp. sugar.
Add pkg. dry yeast. Mix together and set aside for
5 minutes. Sift together dry ingredients.
Make a well in dry ingredients and add 2 cups buttermilk, 1/2 cup oil and the yeast mixture.
Mix well.
Cover bowl and put into refrigerator and use as needed.
Roll out and cut with biscuit cutter. Place in greased pan and bake at 375\u00b0 for 20 to 25 minutes.