Caramel Pie - cooking recipe

Ingredients
    1 can sweetened condensed milk
    graham cracker crust
    Cool Whip
Preparation
    Put the condensed milk in crock-pot and cover with water. Cook on high for 5 hours. Remove from crock-pot. Cover and cool. Place in graham cracker crust. Top with Cool Whip.
    Cut into small pieces as it is very rich.

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