Zesty Deviled Eggs - cooking recipe
Ingredients
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6 hard-cooked eggs
1/2 tsp. salt
1/2 tsp. dry mustard
1/4 tsp. pepper
3 Tbsp. salad dressing
2 slices bacon, crumbled
1/2 c. cheese, shredded
2 Tbsp. snipped parsley
Preparation
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Cut eggs in half lengthwise and spoon out yolks.
Put yolks in a bowl and smash.
Add remaining ingredients and mix well.
Fill whites heaping full.
Refrigerate until serving time.
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