Topsy Turvy Strawberry Cake - cooking recipe
Ingredients
-
10 1/2 oz. pkg. miniature marshmallows
1 yellow cake mix, prepared according to directions on box
1 pkg. strawberry gelatin
16 oz. bag frozen strawberries
Preparation
-
Preheat oven to 350\u00b0.
Grease and flour 9 x 13-inch pan.
Pour marshmallows in bottom of pan.
Pour prepared cake over marshmallows.
Sprinkle gelatin over cake batter.
Slice and place frozen strawberries over gelatin.
Bake for 40 to 45 minutes.
Leave a comment