Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) Philadelphia cream cheese
1 pkg. dry sour cream mix
3 or 4 green onions and tops
1/4 lb. chipped dried beef
milk
Preparation
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Soften cream cheese to room temperature.
Mix sour cream; mix as directed on package.
Mix cream cheese and sour cream mixture thoroughly.
Chop onions and add to mixture.
Shred beef in and stir.
Refrigerate.
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