Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) Philadelphia cream cheese
    1 pkg. dry sour cream mix
    3 or 4 green onions and tops
    1/4 lb. chipped dried beef
    milk
Preparation
    Soften cream cheese to room temperature.
    Mix sour cream; mix as directed on package.
    Mix cream cheese and sour cream mixture thoroughly.
    Chop onions and add to mixture.
    Shred beef in and stir.
    Refrigerate.

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