Lime Cottage Cheese Salad - cooking recipe

Ingredients

1 large lime jello
1 1/2 c. boiling water
1 small cottage cheese
dash of salt
1 small can crushed pineapple
1/2 tsp. vinegar
1/2 c. mayonnaise

Preparation

Dissolve jello with water and vinegar.
Cool.
Add pineapple and juice. When this starts to thicken, fold in cottage cheese and sprinkle in a dash of salt.
Beat in mayonnaise; pour in mold.