Cream Cheese Bars - cooking recipe
Ingredients
-
1/3 c. margarine
1/3 c. brown sugar
1 c. flour
1/2 c. ground walnuts
1/4 c. sugar
8 oz. cream cheese (softened)
1 egg
2 Tbsp. milk
1 Tbsp. lemon juice
1/2 tsp. vanilla
Preparation
-
Cream butter and brown sugar; add flour and nuts to make crumb mixture.
Save 1 cup for topping.
Press the rest into an 8-inch square pan.
Bake for 12 to 15 minutes at 350\u00b0.
Leave a comment