Mandarin Orange Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow cake mix
1/4 c oil (or applesauce)
1 small can mandarin oranges (11 oz) undrained
4 eggs with 2 extra whites
10 oz Cool Whip
1 can crushed pineapple (standard) undrained
1 large box instant vanilla pudding

Preparation

Beat cake mix, oil, eggs, oranges with juice for 4 minutes. Make 3 layers and bake as directed on box.
Cool.