Lemon Squares - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
1 c. margarine
4 eggs, slightly beaten
6 Tbsp. lemon juice (lemon) and grated rind of 1 lemon
2 c. sugar
4 Tbsp. flour
1 tsp. baking powder

Preparation

Mix together.
Spread over crust and bake at 350\u00b0 for 25 minutes.
Cool and sprinkle top with powdered sugar.
Cut into squares.