Cheese Rice With Broccoli: 15 Minutes - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen, chopped broccoli, thawed and drained
3/4 c. water
3/4 c. 2% low-fat milk
6 slices (3/4 oz. each) process American cheese
1 1/2 c. Minute instant rice
Preparation
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Bring broccoli, water and milk to boil in saucepan.
Add 5 of the cheese slices; stir until completely melted.
Stir in rice; cover.
Remove from heat.
Let stand 5 minutes.
Fluff with fork. Garnish with remaining cheese slice.
Makes 6 servings.
Recipe can be doubled.
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