Chunky Tomato Salsa - cooking recipe
Ingredients
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1 lb. ripe tomatoes, chopped (2 c.)
1/2 green pepper, chopped
1 small onion, chopped
2 Tbsp. cider vinegar
1/4 tsp. minced garlic
1/8 tsp. salt
Preparation
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Combine all ingredients.
Can store up to 5 days in refrigerator.
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