Lime Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1 (3 oz.) can limeade or lemonade
1 (8 oz.) Cool Whip
1 graham cracker crust

Preparation

Mix well. Fold in small Cool Whip.
Pour into graham cracker crust.
Chill.
Sprinkle toasted, chopped pecans on top, if desired.