Fruit Spritzer Punch - cooking recipe

Ingredients
    1 (46 oz.) can Dole pineapple juice
    1 (12 oz.) can frozen Dole mandarin tangerine juice concentrate
    3 c. water
    1 (28 oz.) bottle mineral water
    sliced fruit
Preparation
    Mix first 4 ingredients (after thawing tangerine juice) together until thoroughly mixed. Add your choice of fruit to float on top.

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