Fruit Spritzer Punch - cooking recipe
Ingredients
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1 (46 oz.) can Dole pineapple juice
1 (12 oz.) can frozen Dole mandarin tangerine juice concentrate
3 c. water
1 (28 oz.) bottle mineral water
sliced fruit
Preparation
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Mix first 4 ingredients (after thawing tangerine juice) together until thoroughly mixed. Add your choice of fruit to float on top.
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