Stuffed Cabbage - cooking recipe

Ingredients
    1 lb. hamburger
    1/2 lb. ground pork
    1/2 c. rice
    1 medium onion, chopped
    1/4 tsp. salt
    1 can tomato soup
    cabbage
Preparation
    Mix
    first 5 ingredients.
    Place about 2 tablespoons of mixture
    on wilted cabbage leaves and roll up.
    Place in Dutch oven.
    Pour
    soup
    over
    the
    rolls.
    Cover and cook on top of stove on low heat until tender.
    Add water, if needed.

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