Baked Potato Salad With Hot Dogs - cooking recipe

Ingredients

3 Tbsp. butter
3 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
3/4 tsp. dry mustard
1 1/2 c. milk
1/2 c. salad dressing or mayonnaise
6 medium potatoes, cooked, peeled and diced
1 pkg. frozen cut green beans, cooked
1 medium onion, chopped fine
1 pkg. hot dogs, cut into 1/4 diagonal slices

Preparation

Melt butter in saucepan; blend in flour and seasonings.
Add milk all at once; stir over medium heat until mixture thickens. Boil 1 minute and remove from heat; blend in mayonnaise, potatoes, beans, onion and all but 6 hot dog slices.
Spoon into 2-quart casserole; top with buttered bread crumbs and extra hot dog slices.
Bake at 350\u00b0 for 40 to 45 minutes.