Apple Crisp - cooking recipe

Ingredients

sliced, chopped apples
1 c. oatmeal
1/2 c. plain flour
1/2 c. brown sugar
1 stick butter
cinnamon

Preparation

Place desired amount of apples in 9-inch baking dish. Sprinkle with cinnamon.
Melt stick of butter in pan; mix oats, flour and sugar with melted butter in dish.
Cover apples with mixture.
Bake at 400\u00b0 for 20 to 25 minutes or until topping is done.