Easy Squash Pickles - cooking recipe

Ingredients
    10 to 12 medium size squash (yellow or green may be used)
    2 large bell peppers
    2 large onions
    2 c. sugar
    2 c. vinegar
    1 tsp. turmeric
Preparation
    Heat. Drop squash into hot solution. Let come to boil. Pack and seal.

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