Porcupines - cooking recipe

Ingredients

1 lb. ground beef
3 Tbsp. chopped onion
1/4 tsp. poultry seasoning
1/2 c. raw rice
1/4 tsp. pepper
1 tsp. salt
3 Tbsp. oil
2 cans tomato sauce
1 c. water

Preparation

Mix ground beef, chopped onion, poultry seasoning, raw rice, pepper and salt; form mixture into small balls (about the size of walnuts).
Brown lightly in uncovered pan in oil; drain off excess fat.
Add tomato sauce and water.
Cover tightly; simmer for 45 to 50 minutes, or until rice is tender.