Lime Or Lemon Congealed Salad - cooking recipe

Ingredients

2 pkg. lime or lemon jello
1 1/2 to 2 c. hot water
1 can pears, drained
1 can crushed pineapple (with juice)
1 c. mayonnaise
1 c. canned cream
1 c. grated Velveeta cheese

Preparation

Mix jello, water and fruit in a bowl and stir well.
Mix mayonnaise, milk and cheese together. Add to jello mixture.
Mix well and pour into a long dish and chill overnight.