Cheese Rolls - cooking recipe

Ingredients
    2 lb. Velveeta cheese
    18 oz. pkg. cream cheese
    2 tsp. red pepper
    1 tsp. garlic powder
    2 c. chopped nuts (optional)
Preparation
    Mix and roll in 6 rolls, the size of Hi Ho crackers in diameter.
    Sprinkle wax paper lightly with chili powder.

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