Cheese Rolls - cooking recipe
Ingredients
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2 lb. Velveeta cheese
18 oz. pkg. cream cheese
2 tsp. red pepper
1 tsp. garlic powder
2 c. chopped nuts (optional)
Preparation
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Mix and roll in 6 rolls, the size of Hi Ho crackers in diameter.
Sprinkle wax paper lightly with chili powder.
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