Baked Spaghetti - cooking recipe

Ingredients

2 lb. hamburger
1 onion, chopped
2 cans Italian tomatoes, diced (with basil, garlic and oregano)
1 can Ro-Tel
1 can mushrooms, drained
16 oz. angel hair spaghetti
1 stick margarine
garlic salt to taste
1 pkg. mild Cheddar cheese
2 cans cream of mushroom soup

Preparation

Brown hamburger meat with chopped onion and drain grease. Add tomatoes, Ro-Tel and mushrooms. Simmer for 30 minutes on low heat. Cook and drain spaghetti noodles (do not rinse). Add margarine and garlic salt. Stir gently until margarine melts.