Thailand Rice Dish - cooking recipe

Ingredients

1/2 c. finely diced, cooked ham, chicken or pork
3 finely sliced mushrooms
1 qt. rice, cooked
1 finely chopped green onion
2 Tbsp. soy sauce
1 well beaten egg

Preparation

Fry meat lightly in 2 tablespoons hot oil.
Add mushrooms, rice, onion and soy sauce.
Fry over low heat 10 minutes.
Add egg.
Cook and stir 5 more minutes.