Sweet Chocolate Frosting - cooking recipe

Ingredients
    1/3 cup half and half
    1/3 cup butter
    2/3 cup cocoa
    2 2/3 cups sifted powdered sugar, divided
    1 tsp. light corn syrup
    1 tsp. vanilla
Preparation
    Heat half and half in saucepan until bubbles form, remove from heat. Add to butter and cocoa, 1 1/2 cups powdered sugar, syrup, and vanilla. Beat until smooth. Add remaining powdered sugar, beating until smooth.

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