Sweet Chocolate Frosting - cooking recipe
Ingredients
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1/3 cup half and half
1/3 cup butter
2/3 cup cocoa
2 2/3 cups sifted powdered sugar, divided
1 tsp. light corn syrup
1 tsp. vanilla
Preparation
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Heat half and half in saucepan until bubbles form, remove from heat. Add to butter and cocoa, 1 1/2 cups powdered sugar, syrup, and vanilla. Beat until smooth. Add remaining powdered sugar, beating until smooth.
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