Caesar Salad - cooking recipe

Ingredients
    1/2 c. freshly grated Parmesan cheese
    1 tsp. Worcestershire
    1/4 c. plus 2 Tbsp. olive oil
    1/4 c. plus 2 Tbsp. vegetable oil
    1/4 c. fresh lemon juice
    2 garlic cloves, peeled
    1 bunch romaine lettuce
    2 tomatoes, quartered
    1/2 red onion, sliced and parted
    2 hard-boiled eggs, diced
    3 pieces bacon, cooked and crumbled
    ham, chopped
    sliced black and green olives
    croutons
Preparation
    Combine first 6 ingredients into blender.
    Blend until smooth. Salt and pepper to taste.

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