Caesar Salad - cooking recipe
Ingredients
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1/2 c. freshly grated Parmesan cheese
1 tsp. Worcestershire
1/4 c. plus 2 Tbsp. olive oil
1/4 c. plus 2 Tbsp. vegetable oil
1/4 c. fresh lemon juice
2 garlic cloves, peeled
1 bunch romaine lettuce
2 tomatoes, quartered
1/2 red onion, sliced and parted
2 hard-boiled eggs, diced
3 pieces bacon, cooked and crumbled
ham, chopped
sliced black and green olives
croutons
Preparation
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Combine first 6 ingredients into blender.
Blend until smooth. Salt and pepper to taste.
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