Calico Bean Salad - cooking recipe

Ingredients
    1 (16 oz.) can green beans
    1 (16 oz.) can yellow beans
    1 (16 oz.) can kidney beans
    1/2 green pepper, chopped
    3/4 c. red onion, sliced
    3/4 c. sugar
    2/3 c. cider vinegar
    1/3 c. salad oil
    3/4 Tbsp. salt
    1/2 Tbsp. pepper
Preparation
    Mix sugar, vinegar, oil, salt and pepper (use all salt and pepper).
    Drain vegetables and put in large bowl with green pepper and red onion.
    Pour oil mixture over vegetables and chill overnight.
    Pour off oil mixture before serving.

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