Cream Cheese Bars - cooking recipe

Ingredients

1 (6 oz.) pkg. cream cheese
1 yellow cake mix
3 eggs
1 stick margarine
1 box (1/2 bag) powdered sugar
1 tsp. vanilla

Preparation

Rub 1 stick margarine in a 9 x 13-inch pan.
In a bowl, mix cake mix (dry) and 1 egg.
Melt butter.
Pour melted butter in with cake mix.
Spread mix evenly throughout
pan.
Mix powdered sugar, vanilla, cream cheese and 2 eggs.
Pour mix over crust (cake mix).
Bake at 300\u00b0 for 40 to 50 minutes.
Cool and refrigerate.
Cut into bars.