Microwave Peach Crisp - cooking recipe

Ingredients
    32 oz. sliced peaches
    3/4 c. Bisquick
    1/2 c. oats
    1/2 c. brown sugar
    3 Tbsp. soft butter
    1/2 tsp. cinnamon
    1/4 tsp. nutmeg
Preparation
    Place peaches in square glass Pyrex dish.
    Mix remaining ingredients until crumbly; sprinkle over peaches.
    Nuke uncovered on high for 6 minutes.
    Rotate dish half a turn and nuke another 4-6 minutes.
    Serve with ice cream or Cool Whip.
    Conventional oven:
    30-35 minutes at 375 degrees.

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