Barbecue Kielbasa - cooking recipe
Ingredients
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2 pkg. smoked kielbasa, cut in 2-inch pieces
2 Tbsp. brown sugar
3 c. Open Pit barbecue sauce
1 c. water
2 Tbsp. butter
1 large onion, halved and sliced
1 large green pepper, cut in strips
Preparation
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Saute onions in butter.
Brown kielbasa in frypan.
Combine kielbasa, onions and green pepper in large covered pot or crock-pot.
Add brown sugar, barbecue sauce and water.
Simmer, covered, for 1 hour or until kielbasa is tender (longer, if in crock-pot).
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