Spicy Meatballs - cooking recipe
Ingredients
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2 lb. ground meat
1 pkg. Lipton mushroom soup mix
2 eggs
3-minute quick oats
12 oz. barbecue sauce
16 oz. can cranberry sauce (whole or jellied)
2 Tbsp. brown sugar
1 Tbsp. lemon juice
Preparation
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Mix together the meat, soup mix and eggs.
Use 3-minute quick oats to hold together (small amount).
Make small meatballs. Spray a 13 x 9-inch baking dish with Pam.
Place meatballs in dish.
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