Spicy Meatballs - cooking recipe

Ingredients
    2 lb. ground meat
    1 pkg. Lipton mushroom soup mix
    2 eggs
    3-minute quick oats
    12 oz. barbecue sauce
    16 oz. can cranberry sauce (whole or jellied)
    2 Tbsp. brown sugar
    1 Tbsp. lemon juice
Preparation
    Mix together the meat, soup mix and eggs.
    Use 3-minute quick oats to hold together (small amount).
    Make small meatballs. Spray a 13 x 9-inch baking dish with Pam.
    Place meatballs in dish.

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