Yummy No-Bake Cheesecake - cooking recipe

Ingredients

1 graham cracker pie crust
8 oz. cream cheese, softened
1/4 c. lemon juice
1 can condensed milk
1 tsp. vanilla
1 can pie filling (cherry)

Preparation

Whip cream cheese with fork until fluffy.
Add condensed milk and mix well.
Add lemon juice and vanilla and mix well.
Pour into graham cracker crust, cover and chill approximately 45 minutes.
Top with pie filling.