Chocolate Delight - cooking recipe

Ingredients

1 stick margarine
1 c. all-purpose flour
1 c. chopped nuts (pecans or walnuts)

Preparation

Mix flour and margarine, then add nuts.
Spread in a 2 x 9 x 13-inch Pyrex dish.
Bake at 300\u00b0 for 20 to 25 minutes until light brown.
Let cool completely.