Oatmeal Cookies - cooking recipe

Ingredients

2 c. quick cook rolled oats
3/4 c. sugar
1/2 c. butter or margarine, softened
1/4 c. flour
2 egg whites, stiffly beaten

Preparation

In mixing bowl, stir together oats, sugar, butter and flour. Fold in egg white until well blended.
Drop by heaping teaspoonfuls onto greased cookie sheets.
Bake in 350\u00b0 oven until golden, about 12 minutes.
Remove to wire rack to cool.
Makes 3 dozen.