One Pot Pot Roast - cooking recipe
Ingredients
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2 to 3 lb. roast
1 can cream of mushroom soup
1 pkg. onion soup mix
8 potatoes, peeled
8 carrots, peeled
Preparation
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Brown roast on both sides in large pan; add enough water to almost cover.
Add soup and mix.
Let cook until inside is pink. Add potatoes and carrots; cook until tender.
Serve with salad and tea.
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