Chicken Squares - cooking recipe
Ingredients
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3 oz. cream cheese, softened
3 Tbsp. margarine
2 c. cooked chicken or turkey
1/4 tsp. salt
1/2 tsp. pepper
2 Tbsp. milk
1 Tbsp. chives or onions
8 crescent rolls
3/4 c. seasoned croutons, crushed
Preparation
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Blend cream cheese and margarine until smooth (reserve 1 tablespoon margarine).
Add next 6 ingredients; mix well. Separate crescent dough into 4 rectangles and roll each one a little larger.
Firmly press perforations to seal.
Spoon 1/2 cup chicken mixture in center.
Pull 4 corners to center.
Slightly twist to seal edges.
Brush tops with reserved margarine.
Dip into crushed croutons.
Bake in ungreased cookie sheet 20 to 25 minutes in a 350\u00b0 oven until golden brown.
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