Spinach Dip - cooking recipe

Ingredients

1 pkg. frozen chopped spinach, thawed and drained
1 c. sour cream
1 c. mayonnaise
1 pkg. dry Ranch dressing mix
1/2 medium onion, diced or 1/2 Tbsp. minced onion flakes
2 Tbsp. lemon juice
pepper

Preparation

Thaw and drain spinach.
Mix Ranch dressing with sour cream and mayonnaise.
Stir in rest of ingredients, then add the spinach.
Chill.
Serve with raw veggies or crackers.