Spaghetti Sauce And Meatballs - cooking recipe

Ingredients

3 Tbsp. olive oil
3 cloves garlic
2 cans Italian tomato paste
1 large can Italian tomatoes
1 Tbsp. salt
1/4 tsp. black pepper
sprinkle of sweet basil
sprinkle of mint leaves
1 small, diced onion
2 Tbsp. sugar

Preparation

Put paste in pan with oil and garlic.
Stir until it beads up; add tomatoes.
Add 2 tomato paste cans of water.
Add salt, black pepper, sweet basil and mint leaves.
Add small, diced onion and sugar.
Cook slowly for approximately 2 hours, stirring occasionally.
Remove the garlic after cooked.