Irene Salad - cooking recipe

Ingredients

1 pkg. lime jello
1 c. boiling water
1/4 tsp. salt
1 Tbsp. sugar
1 c. cottage cheese
1/2 c. mayonnaise
1 small can Pet milk
1 small can crushed pineapple
pecans (optional)

Preparation

Mix and jell lightly the first 4 ingredients.
Take out of refrigerator and add remaining ingredients. Chill.