Cauliflower Salad - cooking recipe

Ingredients

1 head cauliflower
1 head lettuce
1 large purple onion
1 c. grated Parmesan cheese
1 c. mayonnaise

Preparation

Separate cauliflower and layer into a large container.
Next shred lettuce and spread on top of cauliflower, then chop onion and put on top of lettuce.
Sprinkle 1 cup of Parmesan cheese over all layers and top with mayonnaise.
Do not mix!
Cover and put in refrigerator overnight, then mix the next day before serving.