Hot Cheese Dip - cooking recipe
Ingredients
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1 lb. sausage
1 lb. hamburger
2 lb. Velveeta cheese
1 small can green chilis
1 small can tomatoes and green chilis
1 can cream of mushroom soup
Preparation
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Brown sausage with hamburger.
Put in crock-pot, then add Velveeta (cubed) and rest of ingredients.
Set temperature to medium.
Stir until cheese melts and serve warm with Doritos.
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